Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sago (sabudana) paratha ππππ. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Sago (Sabudana) paratha ππππ is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Sago (Sabudana) paratha ππππ is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook sago (sabudana) paratha ππππ using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sago (Sabudana) paratha ππππ:
- Make ready 1 bowl sabudana (Soaked)
- Make ready 2 tbsp. Roasted peanut powder
- Get to taste Salt
- Get 1/2 tsp black pepper
- Get 1/2 spoon jeera
- Make ready 2 tsp curd
- Take 2 Boiled potato meshe
- Take 1 potato uncooked
- Take As Required Coriander leaves
- Get 1 green chilli chopped
Hello friends ππ Happy Navratri to all Today I'm going to share with you a very tasty n healthy Falahari recipe jisse khakar aap Apne vrat ki bdi hi aasani s. sabudana falooda recipe sago drink with detailed photo and video recipe. basically an extension to the popular royal falooda recipe made with sabudana in place of sevai noodles. it is a popular refreshing drink served specifically during iftar celebration meal. unlike the traditional sevai falooda, sago royal falooda is served more watery and as a. sabudana chilla recipe sago chilla navratri special with step by step photo and video recipe. sabudana recipes are generally termed as healthy and nutrient. and hence it is the first contender whenever it is the festival season or the fasting season. there are many popular recipes derived out of it, but the new popular way to make tasty fasting recipe is sabudana. Sabudana recipes are often made for religious fasting days.
Steps to make Sago (Sabudana) paratha ππππ:
- In a bowl mix sabudana, curd, peanut, salt, and all other ingredients.
- Grate the uncooked potato to it and then add mashed cooked potatoes as well.
- Knead the dough of this and then spread oil and cover it.
- Now using rolling pin make a roti shape and spread oil and cook it.
- Cook till brown from both sides.
- And then serve with chutney.
sago chilla navratri special with step by step photo and video recipe. sabudana recipes are generally termed as healthy and nutrient. and hence it is the first contender whenever it is the festival season or the fasting season. there are many popular recipes derived out of it, but the new popular way to make tasty fasting recipe is sabudana. Sabudana recipes are often made for religious fasting days. Usually I make Sabudana vada, Sabudana kheer or Sabudana khichdi during fasting. I made these sabudana thalipeeth instead of sabudana vada as I did not want any deep fried stuff. Sabudana thalipeeth is a light snack and ideal for people who are fasting.
So that is going to wrap it up with this exceptional food sago (sabudana) paratha ππππ recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!