Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crispy mushroom. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Crispy Mushroom is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Crispy Mushroom is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have crispy mushroom using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Mushroom:
- Make ready 1/2 kg oyster mushroom
- Get 200 gram flour
- Take 1 garlic
- Get 2 tsp salt
- Prepare 1 tsp boillon powder
- Make ready 50 ml water (approximately)
- Get Oil
- Prepare Tomato sauce (optional)
Steps to make Crispy Mushroom:
- Mix 100 gram flour, salt, buillon powder, chopped garlic, and water. Then coat mushroom in it
- Coat (again) mushroom in a 100gram dry flour
- Heat pan and add oil. Fry mushroom until golden brown and crispy
- Serve it😊 best with tomato sauce
So that is going to wrap this up with this exceptional food crispy mushroom recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
