Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, adrak hari mirch instant achaar. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Adrak Hari mirch Instant Achaar is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Adrak Hari mirch Instant Achaar is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook adrak hari mirch instant achaar using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Adrak Hari mirch Instant Achaar:
- Prepare 12 Hari mirch
- Get 100 gm adraak
- Take 5 large lemon
- Prepare 1.5 tbsp salt
Instructions to make Adrak Hari mirch Instant Achaar:
- Firstly peel adarak, wash adarak and hari mirch, transfer on dry kitchen towel, keep aside for 15 minutes.
- Slit the hari mirch horizontally.
- Cut adarak in long, thin pieces.
- In a deep bowl transfer hari mirch, adarak, salt add lemon juice also.
- No need to add any other ingredients. Mix it well.
- Adrak Hari mirch instant achaar is ready to serve. You can transfer it in jar and store it in freeze for 15 days.
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