Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, date, cocoa and coconut bliss balls. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Explore Our Pre Workout Range At Holland & Barrett. They taste like dessert and yet they are a completely healthy and easy to make snack! The coconut in this recipe turns to cocoa butter as it is processed with the dates and binds them together. You can roll these in more crushed nuts, sesame seeds or even sifted cocoa powder.
Date, Cocoa and Coconut Bliss Balls is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Date, Cocoa and Coconut Bliss Balls is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook date, cocoa and coconut bliss balls using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Date, Cocoa and Coconut Bliss Balls:
- Get 1 cup rolled oats
- Take 2 tablespoons cocoa powder
- Get 250 g pitted dates
- Prepare 1 cup desiccated coconut
- Make ready 2 tablespoons honey
- Make ready 2 tablespoons peanut butter
- Prepare Coating
- Take 2 tablespoons desiccated coconut
Free from dairy, gluten and refined sugar, these make an excellent gift for just about anyone. Drain the dates and put the liquid into a container and set aside. Place drained dates, coconut, peanut butter, oats and cacao in a food processor. Add chopped, pitted dates, some unsweetened coconut, coconut oil, cocoa powder, a pinch of salt, and just a little bit of water to make it all come together.
Steps to make Date, Cocoa and Coconut Bliss Balls:
- Process rolled oats, cocoa powder, dates, 1 cup desiccated coconut and honey in a food processor until almost smooth and well combined.
- Note: if you what the balls to be more chewy or date caramel, soak the dates in hot water till soft before processing all ingredients.
- Place another 2 tablespoons desiccated coconut on a plate. Roll 2-tablespoons portions of mixture into balls. Roll in coconut to evenly coat. Place on a lined tray in the fridge for 1 hour or until set. Store in an airtight container in the fridge for up to 2 weeks.
Place drained dates, coconut, peanut butter, oats and cacao in a food processor. Add chopped, pitted dates, some unsweetened coconut, coconut oil, cocoa powder, a pinch of salt, and just a little bit of water to make it all come together. Turn your food processor on until it is well-mixed and holds together when you press it. To make these cacao bliss balls all you need is a blender or food processor! Silicone Baking Tray; Healthy Chocolate and Coconut Balls.
So that is going to wrap it up with this exceptional food date, cocoa and coconut bliss balls recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
