Powerpunch Brunch
Powerpunch Brunch

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, powerpunch brunch. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Powerpunch Brunch is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Powerpunch Brunch is something which I have loved my entire life.

Book at Punch House Monmouth, Monmouth. Cook on medium heat until spinach wilts, add some garlic salt to season. In a separate bowl, combine tuna, eggs and chopped spring onion. Season egg mixture with some Portuguese chicken spice and garlic salt (bare in mind that you have added some seasoning to the spinach) Add toasted bread crumbs to egg mixture and mix well.

To get started with this particular recipe, we must first prepare a few components. You can have powerpunch brunch using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Powerpunch Brunch:
  1. Prepare 1 tbsp olive oil
  2. Get 1 cup chopped spinach
  3. Take 1 tin of tuna
  4. Make ready 4 eggs
  5. Make ready 3 sprigs of spring onion sliced
  6. Take 2 slice low GI Seeded brown bread toasted and crumbed. Any other bread can be used if you prefer.
  7. Get garlic salt
  8. Get portuguese chicken spice
  9. Get cayenne pepper / paprika
  10. Prepare 1/2 cup grated cheese
  11. Make ready 1 dollop of sour cream
  12. Take 1 coriander to garnish

Add toasted bread crumbs to egg. Powerpunch Brunch A break away from an omelette or just eggs. Any other bread can be used if you prefer.. Heat olive oil in a pan.

Instructions to make Powerpunch Brunch:
  1. Heat olive oil in a pan
  2. Add chopped spinach to oil
  3. Cook on medium heat until spinach wilts, add some garlic salt to season.
  4. In a separate bowl, combine tuna, eggs and chopped spring onion.
  5. Season egg mixture with some Portuguese chicken spice and garlic salt (bare in mind that you have added some seasoning to the spinach)
  6. Add toasted bread crumbs to egg mixture and mix well.
  7. Pour egg mixture to heated pan with spinach and allow to cook. This will take just a few minutes.
  8. Once cook on one side turn mixture over to allow other side to cook. (I used a plate to flip it without breaking… Simply place a plate over the pan then flip it onto the plate then slide egg back onto the pan from the plate).
  9. Top with grated cheese and cover briefly so that the cheese can melt.
  10. Plate and finish off by sprinkling some cayenne pepper or paprika over the top followed by a dollop of sour cream and garnishing with some fresh coriander.
  11. NB. As an alternative to flipping the egg you can top with cheese and bake in a moderate oven until cooked then remove, top with dollop of sour cream, garnish with corriander and serve.
  12. Serve and Enjoy!

Any other bread can be used if you prefer.. Heat olive oil in a pan. Cook on medium heat until spinach wilts, add some garlic salt to season. In a separate bowl, combine tuna, eggs and chopped spring onion. Season egg mixture with some Portuguese chicken spice and garlic salt (bare in mind that you have added some seasoning to the spinach).

So that is going to wrap this up with this exceptional food powerpunch brunch recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!