Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fried chips with tomato sauce and chilli sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Fried Chips with tomato sauce and chilli sauce is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Fried Chips with tomato sauce and chilli sauce is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried chips with tomato sauce and chilli sauce using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Chips with tomato sauce and chilli sauce:
- Prepare 4 medium potatoes, peeled and cut into chips
- Take 125 ml canola oil
- Take To taste salt
Steps to make Fried Chips with tomato sauce and chilli sauce:
- Pour oil into the frying pan let it be hot
- Dry the potatoes with a dry towel
- Then deep fry the chips until they are golden and crispy
- To taste with salt and add the sauces to enjoy your fish and chips
So that’s going to wrap this up with this special food fried chips with tomato sauce and chilli sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
