Strawberry Steak Salad w/ Roasted Peach Vinaigrette
Strawberry Steak Salad w/ Roasted Peach Vinaigrette

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, strawberry steak salad w/ roasted peach vinaigrette. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Strawberry Steak Salad w/ Roasted Peach Vinaigrette. The kiwi is used in the marinade as a natural tenderizer! Strawberry Steak Salad w/ Roasted Peach Vinaigrette. Here is how you cook that.

Strawberry Steak Salad w/ Roasted Peach Vinaigrette is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Strawberry Steak Salad w/ Roasted Peach Vinaigrette is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have strawberry steak salad w/ roasted peach vinaigrette using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Steak Salad w/ Roasted Peach Vinaigrette:
  1. Take 1 lb skirt steak
  2. Get 10 strawberries
  3. Take 1/2 C port wine
  4. Make ready 2 cloves garlic; minced
  5. Prepare 1 large red onion; minced
  6. Take 1 kiwi
  7. Take 2 roasted peaches
  8. Take 5 basil leaves
  9. Take 1/3 C balsamic vinegar
  10. Make ready 1 C extra virgin olive oil
  11. Make ready 1/2 t fresh thyme
  12. Take 2 handfuls mixed greens
  13. Get 1 avocado; diced
  14. Make ready 2 oz goat cheese
  15. Get 1 pinch salt and black pepper
  16. Make ready croutons; as needed

In a large skillet, heat oil over medium heat. Cut steak into bite-sized strips; toss with lime juice. Just toss the marinade ingredients and steak into a dish or plastic bag and let it rest while you pop all the vinaigrette ingredients into a blender and prep the salad ingredients. To assemble the salad, place romaine lettuce in a large bowl; top with corn, steak, tomatoes, onion and blue cheese.

Steps to make Strawberry Steak Salad w/ Roasted Peach Vinaigrette:
  1. Puree half of the strawberries, 1 clove garlic, half the onion, port, and the kiwi until smooth. Submerge steak in puree to marinate for 2 days. Wash off marinade and pat dry.
  2. In a food processor, combine peaches, balsamic, and basil. Add a pinch of salt, black pepper, and sugar. Puree until smooth. Drizzle in oil slowly while processor running.
  3. Heat enough oil to cover the bottom of a large saute pan. Add steak. Season with salt, pepper, and thyme. Sear each side until desired doneness. Remove steak from pan. Let sit on cutting board to rest.
  4. Add onions to pan. Cook 1 minute or until translucent. Add garlic. Cook 30 seconds or until garlic is fragrant. Remove from pan and add to a mixing bowl with salad greens.
  5. Slice skirt steak thinly against the grain. Toss avocado, greens, garlic, onions with enough vinaigrette to coat, but not overdress. Keep extra dressing in fridge.
  6. Lay greens on a plate or in a bowl. Dice remaining strawberries and lay atop. Lay steak atop, and sprinkle croutons, goat cheese, and cracked black pepper.
  7. Variations; Jicama, honey, agave, oregano, pineapple, bacon, pancetta, prosciutto, chives, scallions, apricot, apple, banana, ginger, mint, sherry, arugula, blackberries, raspberries, bell pepper, ricotta, blueberries, mozzarella, sheeps milk cheese, figs, pecans, spinach, mascarpone, coconut, creme fraiche, grapefruit, lemon, lime, almonds, pine nuts, pistachios, red wine vinegar, rose, champagne vinegar, yogurt, radicchio, rosemary, radish, shallots, tomatoes, marsala, walnut, roasted bell peppers, jalapeños, habanero, celery, carrots,

Just toss the marinade ingredients and steak into a dish or plastic bag and let it rest while you pop all the vinaigrette ingredients into a blender and prep the salad ingredients. To assemble the salad, place romaine lettuce in a large bowl; top with corn, steak, tomatoes, onion and blue cheese. Pour the balsamic vinaigrette on top of the salad and gently toss to combine. While the steak rests, combine all salad ingredients in a large bowl. Shake together all vinaigrette ingredients in a small shaker, then pour over the salad and toss to coat evenly.

So that is going to wrap this up with this exceptional food strawberry steak salad w/ roasted peach vinaigrette recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!