Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chinese brocoli in oyster sauce top shallot. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chinese Brocoli In Oyster Sauce Top Shallot is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Chinese Brocoli In Oyster Sauce Top Shallot is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chinese brocoli in oyster sauce top shallot using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Brocoli In Oyster Sauce Top Shallot:
- Get 2 cup chinese brocoli or kai lan or gai lan
- Get SHALLOT IN OIL
- Make ready 2 tbsp oil
- Take 6 small thinly slice shallot
- Get OYSTER SAUCE
- Take 1 1/2 tbsp oyster sauce
- Prepare 1/2 tbsp light soy sauce
Steps to make Chinese Brocoli In Oyster Sauce Top Shallot:
- PREPARE BLANCH CHINESE BROCOLI
- bring water to a boil then simmer put chinese brocoli stem submerge for 1 minute then chinese brocoli leaf submerge for another half minute then drain and set aside
- FOR CRISPY SHALLOT ,in pan with oil add slice shallot for 1 minute till lightly brown and fragrant then aset aside
- FOR THE OYSTER SAUCE ,with half tsp of oil in pan add light soy sauce and oyster sauce immediately stir to mix and off heat
- to serve top heated up oyster sauce on chinese brocoli then top shallot
- BELOW,ARE FEW RECIPES USING OYSTER SAUCE ,I AM GLAD TO SHARE WITH YOU
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