Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, oyster meatloaf. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Oyster Meatloaf is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Oyster Meatloaf is something which I have loved my entire life. They are fine and they look fantastic.
Mama Young's Original Worcestershire and Oyster Sauce Meatloaf Recipe:I am Antoinette Young call me Mama, this another one of my very delicious. Add the meatloaf mix and bake till solid, then turn out on a rack over a pan. The glaze makes it delicious and moist. This is a delicious alternative to traditional meatloaf that tastes like meatballs and is very kid-friendly!
To get started with this recipe, we have to prepare a few ingredients. You can cook oyster meatloaf using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Oyster Meatloaf:
- Take 3 lbs ground chuck
- Make ready 8 oz canned oysters
- Take 1 small onion minced
- Prepare 1 Tbsp Tiger season
- Make ready 3 eggs
- Make ready 8 oz sharp cheddar shredded
- Take 1 tbs ground black pepper
- Make ready 2 tbs mayo
- Make ready 2 cups milk
- Take 2 cups plain bread crumbs
Famous lover Casanova reportedly maintained his epic stamina in the sack by eating raw oysters every day. These meatloaf recipes show the incredible versatility of the dish—from meatloaf wrapped in bacon or covered with gravy to versions with black beans, Cajun vegetables, and even an old-fashioned loaf. Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping.
Instructions to make Oyster Meatloaf:
- Put everything in a big bowl and mix thoroughly.
- Preheat oven to 350°F and bake for 1 hour 15 minutes in loaf pans. Top with whatever you like and let rest for 20 min, then eat it.
Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Savory Classic Meatloaf. (Image credit: Emma Christensen). Along with a few eggs, this panade helps to hold the ground meat together and adds some essential.. No Egg Meatloaf Recipes on Yummly
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