Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, oyster sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Oyster Sauce is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Oyster Sauce is something which I’ve loved my whole life.
Oyster sauce is, as advertised, made from oysters. And those oysters lend tons of umami and rich savoriness to the sauce. Oyster sauce is a rich sauce made from boiled oysters and seasonings but doesn't taste fishy. It is an important ingredient in Cantonese cuisine.
To get started with this particular recipe, we must prepare a few ingredients. You can cook oyster sauce using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Oyster Sauce:
- Get 1/2 kg chicken sliced in small chunks
- Get 3 knorr cube
- Make ready 4 tbsp canola oil
- Take 2 cloves garlic mince
- Get 1 onion slice in large chunk
- Make ready 3 tbsp oyster sauce
- Prepare 2 tbsp sesame oil
- Take 3 tbsp soy sauce
- Get 1 tbsp brown sugar
- Prepare 3 red bell julienned
- Get 3 green bell pepper, julienned
- Take to taste salt
- Get 4 fresh pepper dice
- Take 3 knorr cube
- Prepare 2 tbsp cornstarch, dissolved in 3 tbsp water
- Make ready 5 stalks spring onions dice
- Prepare 3 tbsp veg oil
- Take dash secret spice
As the name implies, it is traditionally made with oysters, although it is also possible to find vegetarian versions. Oyster sauce is a flavor-packed Asian sauce that is especially popular in Chinese dishes such as stir fries. Get a bottle of it at an Asian market. Oyster sauce is an indispensable ingredient in many Asian cuisines, especially Chinese recipes.
Instructions to make Oyster Sauce:
- Marinate chicken with secret spice and set aside; in a small bowl, add little water and cornstarch and mix everything together and set aside
- Preheat a wok, add canola oil and sesame oil and once its hot and fry chicken till its golden brown and remove from heat once its ready
- Add onions and garlic and stir fry for about 2 minutes then add the knorr cube, secret spice, pepper, salt and stir in soy sauce and oyster then add sugar
- And then taste and adjust seasoning before adding the cornstarch water mix, once you add the mix your sauce will be thick then add the fried chicken and stir everything together
- Allow it cook for another 2 minutes and then add bell pepper and then add the spring onions after 2 minutes
- Remove from heat and serve with white rice
Get a bottle of it at an Asian market. Oyster sauce is an indispensable ingredient in many Asian cuisines, especially Chinese recipes. When you are short of oyster sauce, some substitutes can come to help which can be used as an. Соус Maekrua Brand Oyster Sauce Устричный темный. Oyster sauce is a thick, rich brown southern Chinese condiment, flavoured with extract of oysters. Most oyster sauces do contain a small amount of oyster extract but the flavour is more like a sweet version of soy sauce than anything like oysters.
So that is going to wrap it up with this exceptional food oyster sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!