Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, oysters rockefeller. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Oysters Rockefeller is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Oysters Rockefeller is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook oysters rockefeller using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Oysters Rockefeller:
- Prepare 3 dozen oysters
- Prepare 4 Tablespoons unsalted butter
- Take 1 cup minced shallots
- Get 4 oz spinach leaves, chopped (about 6 cups)
- Get 1/2 cup finely chopped parsley (I use stems and all)
- Make ready 3/4 cup panko (Japanese bread crumbs)
- Prepare 2/3 cup grated Parmesan cheese
- Take 2 green onions, chopped
- Get Lemon wedges
Instructions to make Oysters Rockefeller:
- Preheat oven to 450F. - - In a medium pot or pan, melt butter over medium-high heat. When all butter is melted, saute shallots until translucent.
- Add spinach and parsley and keep sauteing until spinach is wilted.
- Add panko, Parmesan cheese, and green onions and stir and fold to thoroughly combine.
- While your mixture's cooling, shuck your oysters and set them on a foil lined broiler pan. I find the slots in the broiler pan help hold the oysters in place.
- Top each oyster with somewhere between 1 to 2 Tablespoons of topping, depending on size.
- Roast for 6 to 8 minutes until the topping is golden brown and the oysters have just plumped. (Forgot this pic! :D)
- Serve with lemon wedges - I highly recommend a good squeeze on each oyster - and enjoy!
- Tags: oysters, seafood, appetizers, New Years Eve, party food
So that is going to wrap this up for this special food oysters rockefeller recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!