Anda and Veggie Paratha
Anda and Veggie Paratha

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, anda and veggie paratha. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Choose from the world's largest selection of audiobooks. Huge Selection on Second Hand Books. ABOUT Anda - Veggies Parantha RECIPE. A simple and yummy treat for the whole family.

Anda and Veggie Paratha is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Anda and Veggie Paratha is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook anda and veggie paratha using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Anda and Veggie Paratha:
  1. Get FOR THE PARATHA DOUGH -
  2. Prepare 2 cups Wheat Flour
  3. Take 1 tsp Salt
  4. Get 2 tsp Oil
  5. Get Water as required
  6. Get 2-3 Tomatoes finely chopped
  7. Make ready 1 bunch Spring Onions chopped
  8. Make ready 1 small bunch Coriander Leaves finely chopped
  9. Get 3-4 Green Chillies finely chopped
  10. Get 7-8 Eggs
  11. Make ready 1 tsp Black Pepper Powder
  12. Prepare 1 tsp Salt or to taste
  13. Make ready 1/4 cup Ghee

Anda Paratha, Egg Paratha recipe, Egg Parotta Ingredien. Vegetable Egg Paratha/Easy Egg paratha Breakfast Recipe/Simple and easy recipe 💗 egg recipes You can put any vegetables you have leftover and mix and match to make mixed veg paratha with paneer. See why we think this is a healthy paneer vegetable paratha?

Instructions to make Anda and Veggie Paratha:
  1. Make a smooth dough as for the paranthas. Heat a non stick skillet and make the parathas using butter. Whisk the eggs with all the ingredients mentioned. Also use your favourite Veggies if desired instead of those mentioned here. It is absolutely one's own choice and preference.
  2. After the parantha is almost half done, pour about 2 to 3 tablespoons of the beaten egg mix on it and let it cook on a low heat. Flip it over and cook on a low heat on the other side too. Cover it while doing so.
  3. Yummy Egg and Veggie Parathas are ready to be served with any Chutney or sauce or as it is.

You can put any vegetables you have leftover and mix and match to make mixed veg paratha with paneer. See why we think this is a healthy paneer vegetable paratha? All accompaniment appetizers Beginner Recipes Bread Breakfast Chicken Chutney Desserts Drinks Egg Festival Diwali Navratri Healthy Eating Air fryer Recipes Air Fryer Vegan Recipes Vegan Indian Chaat Curry Dry vegetable Millets North Indian Punjabi Uttar Pradesh Pickle Rotis parathas South Indian Kerala International Main course mango One pot meal Rice/Pulao Salad Seafood Fish Prawn Anda paratha or egg paratha are Indian flat bread made with whole wheat flour and topped with egg. For best results follow the step-by-step photos above the recipe card.

So that is going to wrap it up with this special food anda and veggie paratha recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!