Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, peach panna cotta. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Peach Panna Cotta is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Peach Panna Cotta is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have peach panna cotta using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Peach Panna Cotta:
- Prepare 7-8 Peaches pureed
- Take 1/4 cup Sugar
- Make ready 2 strands Agar Agar
- Get 1/2 cup Whipping Cream
- Prepare 1/4 cup Water
A blank canvas to serve with whatever fruity flavor you like and in this case, a fresh peach sauce. Panna Cotta (translates to cooked cream) is an Italian classic, almost no-cook dessert. Panna Cotta with Peach Sauce It's time to pamper your taste buds! There is nothing more tempting than luscious peach panna cotta — like a creamy, soft pillow — topped with brisk, flavor-bursting raspberries.
Instructions to make Peach Panna Cotta:
- Boil some water with broken strands of Agar Agar on a low heat until completely dissolved. Keep stirring it every now and then.
- Add the Peach Puree, Whipping Cream and Sugar to another pan. Heat it up a little until the Sugar dissolves. Do not boil it. Add dissolved Agar Agar water to it. Stir well until well combined. Pour into individual Shot Glasses and set in refrigerator until ready.
- Serve with a thin slice of juicy Peach on top. Enjoy with your loved ones and friends as an excellent dessert after meals. Enjoy!
Panna Cotta with Peach Sauce It's time to pamper your taste buds! There is nothing more tempting than luscious peach panna cotta — like a creamy, soft pillow — topped with brisk, flavor-bursting raspberries. The combination of rich creaminess and invigorating berries is divine! Increase the heat under the peach mixture, whisking occasionally; you want to bring it just to a boil. When the mixture begins to boil, remove from heat.
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