Meatballs in chilli sauce
Meatballs in chilli sauce

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, meatballs in chilli sauce. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Meatballs in chilli sauce is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Meatballs in chilli sauce is something which I’ve loved my entire life. They’re fine and they look fantastic.

Sweet and Sour Meatballsgoodeatsblog.com. cooked meatballs, Heinz Chili Sauce, grape jelly. Slow Cooker Grape Jelly MeatballsThe Magical Slow Cooker. Today I want you to enjoy with meatball shacking chili sauce. More yummy cooking: Yummy Dragon Fruit Dessert - Pick.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook meatballs in chilli sauce using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Meatballs in chilli sauce:
  1. Take 1 1/2 lb Ground beef
  2. Take 2 Eggs
  3. Take 1/4 cup Milk
  4. Make ready 1 cup Plain bread crumb
  5. Make ready 1/4 cup Chopped onion
  6. Get 1 1/2 tsp Salt
  7. Prepare 1/4 tsp Pepper
  8. Get 3 tbsp Oil
  9. Take 10 oz Chilli sauce

Also try my Crock Pot Asian Meatballs or my Easy Chicken and Broccoli Meatballs! Full of bacon - a half pound to be exact - quick pan fried and covered with a chili remoulade sauce that you'll be using for everything. Grape jelly meatballs, made with homemade or frozen meatballs, chili sauce and grape jelly, are classic south and always a crowd favorite for any Now folks, in case you don't know, chili sauce has nothing to do with "chili" as in chili with or without beans! It's actually a ketchup based sauce that.

Steps to make Meatballs in chilli sauce:
  1. Mix all the ingredients together except the oil and chilli sauce.
  2. Make an inch and half sized balls from the mixture.
  3. Heat oil in a skillet and fry the meatballs in it until they turn brown.
  4. Remove meatballs from the skillet and add chilli sauce in the heated oil and stir for a minute or two.
  5. Add in the fried meatballs and simmer for about 5 minutes.

Grape jelly meatballs, made with homemade or frozen meatballs, chili sauce and grape jelly, are classic south and always a crowd favorite for any Now folks, in case you don't know, chili sauce has nothing to do with "chili" as in chili with or without beans! It's actually a ketchup based sauce that. Add the chili sauce and use it to deglaze the bottom of the pot, scraping off the brown bits with a wooden spoon. The chili sauce is already somewhat sweet but if you prefer it sweeter add the sugar. Cover the pot and simmer the meatballs on a low temperature as evidenced by bubbles gently.

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