Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, arno’s steakhouse creamed spinash. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Arno’s Steakhouse Creamed Spinash is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Arno’s Steakhouse Creamed Spinash is something that I’ve loved my whole life.
Learn how to make creamed spinach with this delicious steakhouse creamed spinach recipe. A recipe that only takes a few minutes, but is a perfect side dish. Creamy, rich Morton's Steakhouse Creamed Spinach Recipe that takes just a few minutes and is the perfect side for a holiday. I hope you enjoy this easy Creamed Spinach Recipe!
To get started with this recipe, we have to prepare a few ingredients. You can have arno’s steakhouse creamed spinash using 15 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Arno’s Steakhouse Creamed Spinash:
- Make ready Spinach:
- Prepare 2 litre water
- Prepare 2 teaspoons salt
- Make ready 300 g spinash
- Make ready Creamy Cheesy Sauce:
- Make ready 4 tablespoons unsalted butter
- Get 1 onion (chopped)
- Prepare 3 cloves garlic (chopped)
- Make ready 1/2 teaspoon cinnamon
- Make ready 2 teaspoons salt
- Take 1 teaspoon black pepper
- Take 1/4 cup flour
- Get 3 cups milk
- Make ready 1 cup white cheddar (grated)
- Take 2 tablespoons plain yogurt
The major difference here is she never used milk or cream to make her. Since creamed spinach is one of the side dishes I have to do for the cookbook, and since I haven't had a new video up in a while, I decided to film this recipe while its creamy deliciousness was still fresh There is only one real secret to great creamed spinach…you have to really squeeze out all the water after you wilt it. This recipe for the best creamed spinach begins with a simple white sauce that gets bumped up a notch with diced onions and garlic. Make it as a holiday side dish!
Steps to make Arno’s Steakhouse Creamed Spinash:
- Boil a large pot of water with 2 teaspoons salt on the stove.
- Add spinach when water starts to boil.
- Boil the spinach for 1 minute.
- Drain spinach and rinse with cold water.
- Squeeze out most of the water from the spinach.
- Place spinach on a cutting board, form a cube and cut in 1 centimeter squares. Set aside.
- Melt butter in a pot on the stove.
- Add onions and cook until translucent.
- Add the garlic, cinnamon, 2 teaspoons salt and black pepper. Stir for 1 minute.
- Add the flour and mix over a low heat. Cook for 2 minutes.
- Slowly add milk in small batches and stir. Cook until boiling.
- Add the cheese and yogurt. Stir until thickened.
- Mix in the spinach.
- Serve as a side dish.
This recipe for the best creamed spinach begins with a simple white sauce that gets bumped up a notch with diced onions and garlic. Make it as a holiday side dish! This steakhouse-style side is so darn good. The Best Creamed Spinach Recipe - Dinner, Then Dessert. Learn how to make creamed spinach with this delicious steakhouse creamed spinach recipe.
So that is going to wrap this up for this special food arno’s steakhouse creamed spinash recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!