Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, one pot chorizo stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
One Pot Chorizo Stew is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. One Pot Chorizo Stew is something that I have loved my entire life.
We have a new face on the channel! Please welcome Omar Allibhoy, a superb Spanish chef, who's brought his incredible recipe for a one pot. I recently made some fresh chorizo sausage (I posted it here at RecipeZaar, too - it's a great recipe!), and this stew is the result of cooking up part of that batch. Add cooked chorizo to the crock pot.
To get started with this recipe, we must first prepare a few components. You can cook one pot chorizo stew using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make One Pot Chorizo Stew:
- Take 5 cloves garlic
- Take olive oil
- Make ready 2 onions
- Get 2 red peppers
- Get 2 semicured chorizo
- Take 2 tomatoes
- Get 1 chili
- Take 2 bay leaves
- Make ready tsp. sweet pepper
- Take 8 medium potatoes
- Make ready thym
- Get vinegar
Reduce your cooking-messiness with these one-pot soup and stew recipes, including chili, chicken noodle soup and more at Cooking Channel. Heat the olive oil in a large pot or Dutch oven over medium-high heat. Learn how to prepare this easy Potato and Chorizo Stew recipe like a pro. A hearty, rich stew thatʼs easy to make.
Instructions to make One Pot Chorizo Stew:
- Low heat olive oil and thin slices garlic, onions, stir, cook 10min
- Add chorizo, chili, bay leaves, cook 5 min
- Sweet pepper, tomatoes, potatoes pieces, stir, thyme, vinegar, water to cover, salt, boil, simmer 30 min
Learn how to prepare this easy Potato and Chorizo Stew recipe like a pro. A hearty, rich stew thatʼs easy to make. Make it a day ahead and it will taste even better the following day. Add Pernod and allow alcohol to cook off. Making stew might sound like a great winter camping meal, but really it's perfect anytime of the year.
So that’s going to wrap this up for this special food one pot chorizo stew recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
