Penne Alla Smirnoff
Penne Alla Smirnoff

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, penne alla smirnoff. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Penne Alla Smirnoff is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Penne Alla Smirnoff is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have penne alla smirnoff using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Penne Alla Smirnoff:
  1. Take Pasta Sauce
  2. Get 60 ml Olive Oil
  3. Take 2 Onions, peeled and chopped
  4. Prepare 7,5 ml Salt
  5. Take 2,5 ml Black Pepper, ground
  6. Prepare 1 Habanero, deseeded and diced, use Jalapeno for less spicy
  7. Prepare 6 Garlic Cloves, minced
  8. Get 250 ml Smirnoff Vodka
  9. Take 50 g Tomato Paste
  10. Get 800 g whole canned Tomatoes
  11. Take 125 ml Orley Whip or Fresh Cream
  12. Make ready 125 ml Prosociano or Parmesan Cheese, slithered or grated
  13. Prepare Fresh Basil or Rocket, for Garnish
  14. Get Pasta
  15. Get 450 g Dried Penne Pasta
  16. Prepare If it is in your pantry and labelled PASTA, it is perfect
Steps to make Penne Alla Smirnoff:
  1. Take out all the ingredients
  2. Heat Oil in a Dutch oven over medium heat, sweat the chopped onions. Add the 2,5ml salt, pepper and chilly. Fry a further 5min until onions are soft.
  3. Add Garlic and stir continuously until garlic turns golden brown.
  4. Add Vodka and deglaze the pan making sure all the flavour of the caramelized onions and garlic are infused.
  5. Add canned tamatos and tomato paste, bring to a boil and reduce heat to medium low. Stir in remaining 5ml salt. Simmer for 25 minutes.
  6. While the sauce is simmering start with the pasta. Once the pasta is cooked al dante. Drain and rinse pasta.
  7. Remove sauce from heat stir in the Orley Whip and cheese until well combined.
  8. Add in pasta and stir through till well combined.
  9. Garnish with slivers of Prosociano Cheese and herbs. Enjoy with full bodied Cabernet.

So that is going to wrap it up for this special food penne alla smirnoff recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!