Vickys Bean & Chorizo Tortillas, GF DF EF SF NF
Vickys Bean & Chorizo Tortillas, GF DF EF SF NF

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vickys bean & chorizo tortillas, gf df ef sf nf. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Vickys Bean & Chorizo Tortillas, GF DF EF SF NF is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Vickys Bean & Chorizo Tortillas, GF DF EF SF NF is something that I’ve loved my entire life. They’re fine and they look wonderful.

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To get started with this recipe, we have to first prepare a few ingredients. You can have vickys bean & chorizo tortillas, gf df ef sf nf using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Bean & Chorizo Tortillas, GF DF EF SF NF:
  1. Prepare 225 grams chorizo (most are GF), thickly sliced & slices halved
  2. Make ready 2 medium onions, sliced
  3. Prepare 1 red bell pepper, sliced
  4. Get 1 yellow bell pepper, sliced
  5. Get 1 green bell pepper, sliced
  6. Take 5 tsp fajita spice mix, see my chicken fajita recipe for a spice mix recipe
  7. Prepare 400 grams can of red kidney beans, drained
  8. Make ready 6 medium corn tortillas or see my GF flour tortilla recipe

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Instructions to make Vickys Bean & Chorizo Tortillas, GF DF EF SF NF:
  1. Dry fry the sliced chorizo in a frying pan over a medium heat for 3 or 4 minutes until the oil starts to drain out
  2. Add the onion and peppers to the pan and cook a further 3 minutes
  3. Add the fajita mix, you can add more or less to your taste. Throw in the beans too and stir to coat everything in the spices - - https://cookpad.com/us/recipes/365679-vickys-chicken-fajitas-gluten-dairy-egg-soy-nut-free
  4. Warm the tortillas in the microwave for a few seconds then assemble your fajitas
  5. Spoon the bean & chorizo mixture onto the tortillas, fold up the bottom edge then fold in the sides. Add some salsa, sour cream (see my link for a dairy-free recipe) and guacamole to make it extra tasty - - https://cookpad.com/us/recipes/333300-vickys-vegan-sour-cream
  6. Serve with a great side salad and some nachos!
  7. See my recipe for gluten-free flour tortillas if you don't like corn ones - - https://cookpad.com/us/recipes/338227-vickys-flour-tortillas-gf-df-ef-sf-nf

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