Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, wheat flour and maas scones. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Wheat Flour and Maas Scones is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Wheat Flour and Maas Scones is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have wheat flour and maas scones using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Wheat Flour and Maas Scones:
- Get 3 cups flour (I used wheat flour)
- Get 3 teaspoon baking powder
- Make ready 3 tablespoons icing sugar
- Make ready 6 tablespoons honey
- Get 3 tablespoons vanilla essence
- Get 200 gram butter (I used, salted)
- Take 1 cup maas
- Get 3 eggs
Instructions to make Wheat Flour and Maas Scones:
- Mix all dry ingredients.
- Add butter and mix until it's crumbly.
- Separately, mix eggs, maas, essence and honey. And add the mixture to the flour mix. NB: Don't over mix.
- On yhe table top sprinkle some flour and roll the dough. Cutthe rolled dough into a shape of your choice. (I use a glass)
- Place the dough in a heated tray and bake for 30 min.
- Enjoy your scones, plain or with jam and cream😋
So that is going to wrap this up with this special food wheat flour and maas scones recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!