My Egg Bake With Chorizo πŸ˜‹
My Egg Bake With Chorizo πŸ˜‹

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, my egg bake with chorizo πŸ˜‹. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

My Egg Bake With Chorizo πŸ˜‹ is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. My Egg Bake With Chorizo πŸ˜‹ is something that I have loved my entire life. They’re nice and they look wonderful.

I've seen chorizo served in Mexican restaurants most often as a side sausage, like bacon. Chop up a microwaved or baked potato and fry it with your ingredients. We sometimes cook the scrambled This morning I had chorizo with scrambled eggs, topped with aged English cheddar, diced avocado. #cooking #baking #eggs #breakfast #brunch #easy Here's a baked eggs recipe that's easy to make for your family or even a large crowd. With only eggs and Mexican-style chorizo, these quick and easy scrambled eggs work well when you're looking for a no-cheese breakfast dish.

To begin with this recipe, we have to first prepare a few ingredients. You can have my egg bake with chorizo πŸ˜‹ using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make My Egg Bake With Chorizo πŸ˜‹:
  1. Take 6 eggs
  2. Take 1/4 cup Milk
  3. Get 2 slice Ham
  4. Get 2 slices black pudding
  5. Make ready 1/2 Chorizo sausage, cut up all
  6. Prepare 1/2 cup mozzarella cheese grated
  7. Take 1 sprinkle Worcestershire sauce

Easy chorizo baked eggs with spicy sausage, tomato sauce, avocado, cilantro, cotija cheese, and more - an easy, spicy breakfast baked egg recipe! Chorizo baked eggs with cotija cheese, tomato sauce, cilantro, and avocado. This post contains affiliate links: if you buy something we'll earn a small. Heat oil in a small frying pan over medium heat.

Steps to make My Egg Bake With Chorizo πŸ˜‹:
  1. Crack the eggs and pour in a mixing bowl and whisk for 2 mins. Add milk and salt & pepper to taste
  2. Cut up the ham into small pieces
  3. Cut the slices of black pudding into cubes and add to the egg mix
  4. Add tomato cut into small pieces add it to the egg mix
  5. Cut up the chorizo and add to the egg
  6. Grease an oven dish with butter, add the mix to it and bake in a preheated oven for 20 minutes
  7. Take out sprinkle cheese on sprinkle some Worsestershire sauce on top and put back in for 5 mins until the cheese is done melted and a little brown

This post contains affiliate links: if you buy something we'll earn a small. Heat oil in a small frying pan over medium heat. Add chorizo and cook until crisp, remove and drain on paper towel. Stir in tomatoes, vinegar and oregano. Warm and comforting, this Baked Eggs with Tomato & Chorizo recipe makes the perfect quick and easy lunch on a cold winters day.

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