Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, tawa masala pao. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Add all powdered spices and salt. If you like schezwan fried rice then you will love this Mumbai style tawa pulao prepared from steamed rice (or left over rice), vegetables and pav bhaji masala. It's like a fusion of pava bhaji and a fried rice into a single dish. It is very easy to prepare and tastes simply irresistible. firstly, make sure to cool the rice completely or use leftover rice to prepare tawa pulao. also, add vegetables of your choice like broccoli, snow pea or corn. furthermore, reduce the amount of chilli powder or pav bhaji masala if you do not prefer spicy pulao recipe. finally, tawa pulao recipe tastes great when prepared hot and spicy.
Tawa Masala Pao is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Tawa Masala Pao is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have tawa masala pao using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tawa Masala Pao:
- Make ready 2 pieces paw
- Get 1 cup boiled potato
- Prepare 1/2 cup chopped capsicum
- Make ready 1/2 cup chopped coriander. leaves
- Take 1/2 cup chopped onion
- Make ready 2 chopped green chillies
- Prepare 1 tsp red chilli powder
- Prepare 1 tsp kashmiri chilli powder
- Get 2 tbsp pao bhaji masala
- Get 1 tsp chaat masala
- Get to taste Salt
- Make ready 1 chopped tomato
- Make ready 2 tbsp sev for garnishing
- Get 2 tbsp butter
As we all know Street Food is the most liked food in India, whether it is Pav Bhaji or Vada Pav all have their unique taste. Finally, I would request you to checkout my other Snack Recipes like Veg Frankie Roll Recipe, Ring Samosa Recipe, Masala Puri Recipe etc. Chicken Tawa Masala Recipe is the famous Indian Chicken Dish of Punjabi Cuisine. Marinated and roasted Tandoori Chicken Pieces are cooked in Spicy Gravy and homemade Garam Masala Powder.
Instructions to make Tawa Masala Pao:
- On a tawa heat 1.5 tbsp butter.Add chopped onion and fry for 1 minute.Add boiled potato.
- Add all powdered spices and salt.Mix.Add capsicum and tomato.Stir fry.
- Fry for 2 minutes.Add chollies and coriander leaves. Mix well.Take out and keep aside.
- Cut pao horizontally,making 4 pieces.Toast a little the pao.
- Put half of potato mix on one pao piece,cover from another.Prepare second one in the same manner.
- Garnish with chopped onion,coriander leaves and sev.
- Serve hot.
Chicken Tawa Masala Recipe is the famous Indian Chicken Dish of Punjabi Cuisine. Marinated and roasted Tandoori Chicken Pieces are cooked in Spicy Gravy and homemade Garam Masala Powder. This dish goes well with hot Indian Rotis and Butter Naan. Chicken Tawa Masala is generally cooked on roadside dhabas on big tawas. Tawa Chicken is essentially considered restaurant food but if you are foody.
So that’s going to wrap this up with this special food tawa masala pao recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
