oxtails n drunk sweet plantains
oxtails n drunk sweet plantains

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, oxtails n drunk sweet plantains. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

oxtails n drunk sweet plantains is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. oxtails n drunk sweet plantains is something that I’ve loved my whole life. They are fine and they look fantastic.

Join me for some huge OXTAILS!!! They are so juicy I can't wait to dive in. Caribbean Rice and beans with some delicious cabbage. So today we will be trying having a oxtails, mac n cheese, beef patty, rice & peas, & plantain eating show!

To get started with this particular recipe, we must first prepare a few components. You can have oxtails n drunk sweet plantains using 22 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make oxtails n drunk sweet plantains:
  1. Make ready oxtails
  2. Take 1 packages oxtails
  3. Get 4 tbsp white vinegar
  4. Get 2 tsp lemon juice
  5. Prepare 3 tbsp lawrys seasoned garlic powder
  6. Prepare 3 tbsp lawrys all seasonings
  7. Prepare 2 tbsp each oregano and basil
  8. Take 2 tbsp olive oil
  9. Get 1/4 tsp minced garlic
  10. Take 1/2 slice medium sliced onion
  11. Take 2 tbsp worcestershire sauce
  12. Take 2 tsp paprika
  13. Prepare 1 packages diced or baby carrots
  14. Take 1 tbsp browning sauce.
  15. Get 48 oz swanson veggie broth
  16. Get 2 each scotch bonnet peppers- whole
  17. Make ready drunk plantains
  18. Prepare 4 ripe yellow plantains
  19. Take 1 olive oil
  20. Get 4 tsp white sugar. 1 tsp for each plantain
  21. Get 4 capful of rhum. 1 capful for each plantain.
  22. Make ready 1 pan. i use a griddle pan for the marks.

Try these bananas in place of potatoes with your meal, you'll like it! All Reviews for Sauteed Sweet Plantains (Tajaditas Dulces de Platano). Plantains are bananas' starchier older cousin and, unlike bananas, thrive in savory applications. These guys are high in fiber and potassium, and chock full of vitamins Grill or bake yellow plantains, which are slightly sweeter.

Steps to make oxtails n drunk sweet plantains:
  1. trim fat off oxtails
  2. clean oxtails with vinegar and lemon juice. rinse well with water and pat dry
  3. add all dry ingredients & worcestershire sauce on oxtails and mix well. marinate for 2 hrs- overnight, depending on your prep
  4. in a deep pot, under medium heat, add oil. add minced garlic and stir.
  5. add oxtails and give it a gooooood seer for 5-10 minutes. using a tong, remove all the oxtails. add carrots and onions, stir and cover with lid.
  6. uncover pot, add oxtails, and give it a good stir. cover for 5 min.
  7. uncover and smell that great oxtail cooking. don't you hear your stomach. now, slowly add the broth, 1 1/2 cup at a time. keep stirring to prevent from sticking. now, grab a small spoon and taste. this is where your tongue determines what it needs. give it a few more tbsp of oxtail seasoning n garlic powder. keep adding the broth and desired dry ingredients, stir, and taste. if the taste is too salty for you, add a little water until you reach you desired taste. add the scotch bonnet peppers, cover, and let it simmer, lowering the heat just a lil bit. simmer for 10-15 min and enjoy
  8. remove skin off plantains. cut each plantain in half, LENGTH-WISE.
  9. cut each length in 4.
  10. in pan, under low-medium heat, add oil. when oil is warm-hot, add plantains. cook on each side for 2-3 min, or until nice and golden. add sugar and stir under very low heat. BE CAREFUL and add the rum. once it stops sizzling, stir. *now, if u want, u can place plantains in 325°F oven for 5 min after rum is added

Plantains are bananas' starchier older cousin and, unlike bananas, thrive in savory applications. These guys are high in fiber and potassium, and chock full of vitamins Grill or bake yellow plantains, which are slightly sweeter. Almost black plantains are the sweetest and are best in dessert applications. I put the oxtail pieces in a pressure cooker with beef broth and green onions for an hour. In another pot I sauté some onions with garlic on olive oil then add two chopped tomatoes and chopped bell pepper and let it cook on low for half an hour.

So that’s going to wrap it up for this special food oxtails n drunk sweet plantains recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!