Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, fruit salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
A fruit salad to delight your taste buds - just five ingredients. This refreshing fruit salad can be made in advance and won't oxidise and go brown. Use whatever fruit you like in this versatile salad. Banana, melon, watermelon, apple, peach and apricot also work well.
Fruit salad is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Fruit salad is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have fruit salad using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fruit salad:
- Make ready Water melon
- Make ready Pineapple
- Take Paw paw
- Take Foster Clark, mango
Strawberries, blueberries and banana are tossed in sugar and lemon juice. Place the sugar and a teacup of water in a saucepan and heat up. For a fuller flavour, add half a bunch of whole pineapple mint stems to the hot syrup and leave to infuse until cool. When the syrup has cooled down, remove the stems and add the peeled and chopped fruit.
Instructions to make Fruit salad:
- Wash the fruits into small sizes one after the other mix and add the foster Clark and fold in,refrigerate for some minutes and enjoy
For a fuller flavour, add half a bunch of whole pineapple mint stems to the hot syrup and leave to infuse until cool. When the syrup has cooled down, remove the stems and add the peeled and chopped fruit. For the fruit salad, segment the grapefruit and orange, catching the juices in a bowl. Squeeze more juice out of the remaining citrus fruit into the bowl. Set aside the orange and grapefruit.
So that is going to wrap it up with this special food fruit salad recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
