Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, paw bhaji….my husband's choice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Paw bhaji….my husband's choice is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Paw bhaji….my husband's choice is something which I have loved my entire life.
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To get started with this particular recipe, we have to prepare a few components. You can cook paw bhaji….my husband's choice using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Paw bhaji….my husband's choice:
- Make ready 200 gm gobhi
- Get 200 gm matar
- Prepare 200 gm Potato
- Take 200 gm gajar
- Prepare 4 to 5 Onions
- Make ready 2 tbs ginger garlic paste
- Make ready 2 Green chilli
- Take 2 to 4 tsp Dhaniya patta
- Get Butter
- Prepare Oil
- Prepare salt to taste
- Take 1 tsp Paw bhaji masala
- Make ready 1/2 tsp Haldi powder
- Prepare 1 tsp Dhaniya powder
- Take Mirchi powder to taste
Pav Bhaji.is another famous street food of Mumbai. This dish is made of mashed up boiled vegetables sautéed in tomatoes, onions, garlic, masala (spices) with dollops of butter and garnished with fresh coriander and chopped onion and served with toasted/buttery buns (Pav). The tangy, spicy taste is absolutely delicious. Pav Bhaji is a wonderful one-pot meal.
Steps to make Paw bhaji….my husband's choice:
- Saare veggies ko chota chota cut kar de…
- Onions ko bhi chota cubes me cut kar de and tomatoes ko bhi…
- Pan me butter daale chopped onions daale….fry karein fir ginger garlic paste daale..ache se fry karein….
- Vegetables chopped daale….fry karein… chopped tomatoes daale… pawbhaji masala salt… dhaniya powder….daale… mirchi powder daale…..fir dhak de and jab veggies pak jaaye tab masher se mash karein….
- And fry karte rahe jab oil separate ho jaaye tab paani add kar ke ubaal de….. dhaniya patta add karein….
- Fir…..tava garam karein…butter daal ke paw sek ke ek bowl me daale and butter add kar ke….
The tangy, spicy taste is absolutely delicious. Pav Bhaji is a wonderful one-pot meal. It's also a great way to get the kids to eat their veggies. Since it is all mashed up, what they can't see. A great make ahead or take to potlucks, this street-food from the Mumbai beaches has come a long way.
So that is going to wrap it up for this exceptional food paw bhaji….my husband's choice recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
