Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, hotdog bun. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Hotdog Bun is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Hotdog Bun is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook hotdog bun using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hotdog Bun:
- Make ready Yeast mixture
- Make ready 50 ml warm water
- Take 1 tsp sugar
- Take 1 packet instant yeast
- Take Ingredients
- Get 250 ml warm milk
- Make ready 1 large egg
- Prepare 500 gr bread flour
- Get 1 1/2 tsp salt
- Get 50 gr sugar
- Prepare 75 gr butter at room temp
Steps to make Hotdog Bun:
- Proof the yeast mixture for 5 minutes or until you can see the bubble yeast
- Put all ingredients in mixer bowl and put yeast mixture and let it mixed until the dough not stick to the bowl for about 6-7 minutes at medium speed
- Rest the dough for 1 hour or more or until it’s double size
- Once you see it has double its size, punch it to let the air out and knead a little bit then divided or measure 30 grams for each
- Shape it by roll it then put the sausage/vienna, the close it up. Rest it again for another 30-45 minutes.
- Put the oven on at 180C, while waiting for the oven, brush it with egg wash (beat 1 egg). Put in the oven for 15-18 minutes.
So that is going to wrap this up for this exceptional food hotdog bun recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
