Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sticky date pudding. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sticky Date Pudding is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Sticky Date Pudding is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook sticky date pudding using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Sticky Date Pudding:
- Take Pudding:
- Prepare 1 1/2 cup wholewheat flour
- Prepare 1 teaspoon cinnamon
- Get 1/2 teaspoon salt
- Get 3/4 cup milk
- Get 1/3 cup honey
- Make ready 100 g dates (pitted)
- Take Sauce:
- Get 1/2 cup boiling water
- Prepare 1/2 cup milk
- Prepare 1/4 cup honey
- Take 1 tablespoon butter
Instructions to make Sticky Date Pudding:
- Preheat oven to 180’C.
- Lightly coat 4 ramekins with cooking spray and place in a pan filled with water. Alternatively use a small oven dish.
- Mix flour, cinnamon and salt in a bowl.
- Add water, honey and dates. Stir to combine.
- Pour mixture into the ramekins.
- Mix all ingredients for the sauce and stir until butter is melted.
- Pour sauce liquid carefully over the batter, use the back of a tablespoon. Don’t mix.
- Bake for 25 minutes.
- Rest for 10 minutes and serve hot with custard.
So that is going to wrap it up with this exceptional food sticky date pudding recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
