Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, cherry pastries. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Cherry pastries is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Cherry pastries is something which I’ve loved my entire life. They’re fine and they look fantastic.
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To begin with this particular recipe, we must first prepare a few ingredients. You can have cherry pastries using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cherry pastries:
- Prepare 1 box of puff pastry (with 2 sheets)
- Make ready 1 jar fruit spread of your choice
- Prepare 1/4 powder sugar
- Take 1-2 tbs water
A cherry crisp using sour cherries that has an oaty crunch topping. This is delicious warm from the oven with custard or ice cream. Fresh, frozen or tinned cherries may be used. Cheery Cherry Pastries Refrigerated crescent rolls are the secret to the fast success of these cherry pastries.
Steps to make Cherry pastries:
- Spread out puff pastry sheets they come folded 3 way cut in the folds this should give you 6 sheets
- Take 1 sheets spread enough fruit spread to cover dough leaving edges clean
- Using a fork go around all 4 sides and crimp edges shut
- Using a knife or a pastry tool cut into 4 little sections place on cookie sheet and bake @ 350 for 20-30 minutes or until golden brown
- Now while they bake take the powder sugar and start mixing a bit of water at a time the consistency is for you to decide it's what you like
- When it's time to take pastries out of the oven take your glaze drizzle or cover the whole thing your choice I covered mine
- Let cool a bit you can eat now or store in fridge and eat later
Fresh, frozen or tinned cherries may be used. Cheery Cherry Pastries Refrigerated crescent rolls are the secret to the fast success of these cherry pastries. They're perfect for breakfast, lunch, dinner and snacks. This dessert is for those who are just too busy to make cherry pie from scratch. In a medium saucepan, combine cherries, sugar, lemon juice, and salt.
So that is going to wrap this up with this special food cherry pastries recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
