Mini Snowballs
Mini Snowballs

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mini snowballs. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Mini Snowballs is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Mini Snowballs is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook mini snowballs using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mini Snowballs:
  1. Prepare 625 ml self-raising flour
  2. Take 125 g butter or margarine
  3. Take 250 ml castor sugar
  4. Make ready 5 ml vanilla essence
  5. Make ready 125 ml smooth apricot jam plus extra 45ml fir spreading
  6. Take 125 ml water
  7. Prepare 1 cup desiccated coconut
  8. Take 125 ml sour milk
  9. Get Red food colouring
Instructions to make Mini Snowballs:
  1. Soft the flour into a large bowl. Rub in the butter until the mixture resembles fine bread crumbs. Add castor sugar
  2. In another bowl, combine the sour milk and essence, then add to the dry mixture until a soft dough has formed
  3. Roll into 24 balls(I decide to make 12 giant balls this time) and place on a greased baking tray. Flatten slightly using a fork. Bake at 180 °C for 15-20 minutes. Leave to cool
  4. Heat the jam and water together to make a syrup. Spread eahals with the extra jam and sandwich together then dunk into the warm syrup
  5. Colour the coconut with red food colouring. Roll the snowball in the coconut and leave to cool. Enjoy!…

So that’s going to wrap this up for this exceptional food mini snowballs recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!