Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, salmon with sweet chilli sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Salmon with Sweet Chilli Sauce is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Salmon with Sweet Chilli Sauce is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook salmon with sweet chilli sauce using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Salmon with Sweet Chilli Sauce:
- Prepare 240 gram Salmon fillets
- Make ready 3 tablespoon Sweet chilli sauce
- Prepare 1 tablespoon Rapeseed oil
- Get 1 teaspoon Fish sauce
- Prepare 1 pinch Salt and black pepper
Instructions to make Salmon with Sweet Chilli Sauce:
- Heat the oven at 200 Celsius.
- Mix the sweet chilli sauce with fish sauce in a small bowl.
- Heat the oil in the nonstick frying pan.
- Season the salmon fillets with salt and pepper. Fry-skin side first. Cook about 2 minutes on each side. Transfer the fillets on the baking tray.
- Pour the sweet chilli sauce mixture on the salmon fillets and bake until the salmon cooked. Usually, it should take approx 10 minutes.
- Serve with Thai Jasmine Rice and vegetable of your choice
So that is going to wrap this up with this special food salmon with sweet chilli sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
