Brad's pastrami wrapped coconut prawn skewers
Brad's pastrami wrapped coconut prawn skewers

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, brad's pastrami wrapped coconut prawn skewers. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Brad's pastrami wrapped coconut prawn skewers is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Brad's pastrami wrapped coconut prawn skewers is something which I have loved my entire life.

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To get started with this recipe, we have to first prepare a few ingredients. You can have brad's pastrami wrapped coconut prawn skewers using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Brad's pastrami wrapped coconut prawn skewers:
  1. Take 1 lb large prawns, deshelled and deveined
  2. Get 1/4 cup coconut infused white balsamic vinegar
  3. Prepare 1/2 lb pastrami

The basics of a pastrami brine include salt, sugar, and spices; but the most important part is the pink. Place prawns in a mixing bowl. Cut pastrami into chunks that will wrap around prawns.. Ingredients of Brad's pastrami wrapped coconut prawn skewers.

Steps to make Brad's pastrami wrapped coconut prawn skewers:
  1. Place prawns in a mixing bowl. Add vinegar. Marinade for 1-2 hrs.
  2. Cut pastrami into chunks that will wrap around prawns.
  3. Wrap prawns and skewer them so the pastrami won't fall off.
  4. Place on a pre heated and cleaned grill. Med high heat. Grill for 4-5 minutes per side. Serve immediately

Cut pastrami into chunks that will wrap around prawns.. Ingredients of Brad's pastrami wrapped coconut prawn skewers. Place on the grill, seam side down, and cook until the hot dog is warmed through and the pastrami is lightly crisped. Wait for the prawns to cook. If you see the prawns start to stiff up into.

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