Tomato pasta with balsamic vinegar
Tomato pasta with balsamic vinegar

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tomato pasta with balsamic vinegar. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Tomato pasta with balsamic vinegar is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Tomato pasta with balsamic vinegar is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook tomato pasta with balsamic vinegar using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tomato pasta with balsamic vinegar:
  1. Get 10 tomatoes, plum
  2. Get 2 clove garlic
  3. Take 2 Chili's, dried
  4. Take olive oil, extra virgin
  5. Get ground black pepper
  6. Get salt
  7. Take 2 tbsp vinegar
  8. Get pasta
  9. Make ready grated parmesan cheese

Meanwhile cook the pasta in salted boiling water according to packet instructions or until al dente. Drain the pasta and turn into a warmed bowl. Pour sauce over pasta and toss well. Put on a burner at low temperature.

Steps to make Tomato pasta with balsamic vinegar:
  1. Line a pan with olive oil c
  2. Finely chop the garlic and the chili's and put into the oil
  3. Chop the tomatoes into eighths. When this is done, start frying the garlic and chili's.
  4. Add the tomatoes to the garlic and chili's and add pepper and salt
  5. Once the tomatoes have been fried for about ten minutes, add the balsamic vinegar and stir.
  6. Leave the sauce to simmer. Put pasta into 5 bowls and add to a big pot of boiling water.
  7. Cook the pasta for however much time it says on the box of pasta, then strain and put back into the big pot.
  8. Mix the sauce with the pasta and divide into the 5 bowls.
  9. Serve with olive oil, pepper, and parmesano on the top as needed

Pour sauce over pasta and toss well. Put on a burner at low temperature. Add in the tomatoes, garlic, pasta, water and a generous amount of balsamic vinegar. Boil pasta while making the rest of the dish. Cut basil leaves and toss all ingredients together, including Parmesan cheese.

So that is going to wrap this up with this special food tomato pasta with balsamic vinegar recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!