Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, rice paratha. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Rice Paratha is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Rice Paratha is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have rice paratha using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rice Paratha:
- Prepare 1 Cup Gobindobhog Rice
- Make ready 1 Medium Size Potato
- Prepare 1 Capsicum
- Get 1 Carrot
- Prepare 1/2 Cup Peanuts
- Take 1 Tsp Black Pepper Powder
- Get to taste Salt and sugar
- Get 1 Tsp Baking Powder
- Make ready 1 Tsp Garam Masala Powder
- Prepare As needed Oil
It's very simple and easy to make. Rice and leftover rice can be very well used. I have used rice and leftover rice in Paratha and enjoyed with mango pickle. Cover and keep aside till we make the rice filling for the paratha.
Instructions to make Rice Paratha:
- Soak Gobindobhog Rice overnight in water. Next morning, drain out the water. Put it in blender. Chop the potato into cubes. Put it in blender. Make paste.
- Take out the paste in a bowl. Add 1 tsp salt, 1 Tsp sugar. Add 1 tsp Baking Powder. Whip everthing.
- Chop the veggies. Put it in bowl. Add nuts. Mix everything.
- Pour ghee in pan. Spread the oil/ghee with a brush.
- Pour 1 ladle of batter in pan. Fry golden.
- Cover in between so that Paratha gets cooked well.
I have used rice and leftover rice in Paratha and enjoyed with mango pickle. Cover and keep aside till we make the rice filling for the paratha. Next, we will combine the leftover rice, chopped onions, green chillies, coriander leaves, red chilli powder, chaat masala, cumin powder, lemon juice and salt. Stir to combine the ingredients well. Rice paratha Hum rice banate ho kabhi jyada bhi ban jate he to hum iska accha use kar sakte heki tea time per Bana le.
So that’s going to wrap this up with this special food rice paratha recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
