Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, zaatar paratha. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Zaatar Paratha is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Zaatar Paratha is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook zaatar paratha using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Zaatar Paratha:
- Make ready 1 & 1/4 cup atta (wheat flour)
- Prepare to taste salt
- Get 1 tbsp. oil to knead
- Get 1/4 cup zaatar (Mediterranean spice mix)
- Make ready 4 tbsp. olive oil
- Prepare As needed oil to shallow fry
Steps to make Zaatar Paratha:
- Mix together the zaatar spice with oil into a paste and keep aside. Knead the atta along with the salt, 1 tbsp. oil and enough water into a stiff dough. Keep aside for 20 minutes.
- Divide the dough into equal portions. Roll out each portion into a circle just like a chapatti. Spread a little of the zaatar spice mix and fold into half.
- Spread again some of the spice paste and again fold into a triangle. Roll out into a paratha and keep aside.
- Make similar parathas out of the dough and the zaatar spice. Heat a tawa and fry one paratha at a time with 1 tbsp. of oil till light brown on both sides. Serve hot with butter, yoghurt or pickle.
So that’s going to wrap it up for this exceptional food zaatar paratha recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
