Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pasta bake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Take pasta bake to new heights with this moreish macaroni and smoked haddock dish. Make sure you use a vegetarian-friendly hard cheese if you're cooking for vegetarians. Pasta bakes are a firm family favourite - comforting, easy to prepare and freezer-friendly, they're perfect for midweek meals, batch-cooking and hiding lots of veggies for fussy eaters. So, whether you're after the cheesy, tomato-based or whatever's-in-the-fridge variety, we've got you covered with our selection of pasta bake recipes.
Pasta Bake is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Pasta Bake is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have pasta bake using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pasta Bake:
- Prepare 5 oz chicken breast
- Make ready 2 cup penne
- Get 1 cup marinara
- Take 1 cup mozzerella cheese
- Make ready 1/8 cup grated parmesan cheese
- Take 1 tbsp basil
- Take 1 tsp thyme
- Get 1/4 tsp garlic powder
For a personal touch, you can easily add any leftover meats or vegetables from previous dinners, or keep it simple with a basic cheese sauce. Salmon pasta bake by Anna Del Conte Farfalle is the most suitable shape for this dish, but you can use any pasta you have to hand. Bring a large pan of lightly salted water to the boil. In a frying pan, cook beef until brown over medium heat.
Steps to make Pasta Bake:
- Preheat oven to 375°F. Bring pot of water to rolling boil and frying pan to medium heat.
- When water is boiling, add noodles and cook until al dente.
- Place chicken breast in pan, cook until internal temperature is 165°F. When chicken is fully cooked, shred and season to taste with salt and pepper.
- When noodles are al dente, drain water. Add marinara sauce to pot, and stir.
- In seperate container, combine parmesan cheese, basil, thyme, and garlic powder. Mix together.
- Pour noodles into small cooking casserole dish (I used a 5"x9"). Cover with mozzerella cheese, evenly spread chicken, and season dish with parmesan mix.
- Cover dish with aluminum foil, and cook in oven for 15-20 minutes.
Bring a large pan of lightly salted water to the boil. In a frying pan, cook beef until brown over medium heat. Use a handheld blender to blitz the sauce until smooth then season well. Stir in the drained pasta then transfer everything to a large baking tin. Cook the penne following pack instructions.
So that is going to wrap it up for this exceptional food pasta bake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
