Steak and Mushroom Sauce Pasta
Steak and Mushroom Sauce Pasta

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, steak and mushroom sauce pasta. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Order Restaurant Quality Meat From The Comfort Of Your Own Home. Check Out Mushroom Sauce on eBay. Fill Your Cart With Color today! Tender strips of beef cooked together with mushroom, red onion, cream and peppercorns to make a delicious sauce.

Steak and Mushroom Sauce Pasta is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Steak and Mushroom Sauce Pasta is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have steak and mushroom sauce pasta using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Steak and Mushroom Sauce Pasta:
  1. Take marinade
  2. Prepare 2 large pieces of steak
  3. Get 2 tsp garlic paste
  4. Make ready 2 tsp soy sauce
  5. Get 2 tsp gravy granules
  6. Get sauce
  7. Make ready 2 red onions
  8. Take pinch salt
  9. Get 2 tsp soy
  10. Take 1 tsp sugar
  11. Get 2 large mushrooms
  12. Make ready 300 ml fresh cream

When mushrooms are soft, add the cream and season with salt and pepper. To make the sauce: Heat oil in a medium saucepan over high heat. Add sliced mushrooms and stir-fry until they are lightly browned, reduce heat to medium. Add cream, salt and pepper and bring to a boil.

Steps to make Steak and Mushroom Sauce Pasta:
  1. Rub steak with salt.
  2. Mix marinade ingredients in a bowl and dip in steaks ensuring completely covered.
  3. Marinate in fridge for 1 hours.
  4. Foil line a baking tray and spray with fry light oil. Place on steaks and pour extra marinade onto tray. (I cooked mine for half an hour but keep checking it depending on how you like it cooked). Cover with foil and put in the oven. Once cooked slice steak.
  5. Place pasta (I use spaghetti but any pasta will work) in a pan of boiling water until cooked, usually about 10 minutes.
  6. Dice the red onions and the mushrooms and coat in a mixture of salt, soy sauce and sugar.
  7. Fry mixture in butter until browned, then add cream cook slowly and stir frequently making sure the cream doesn't over boil.
  8. Once sauce has thickened remove from heat.
  9. Add spaghetti, steak and sauce onto a plate and enjoy!

Add sliced mushrooms and stir-fry until they are lightly browned, reduce heat to medium. Add cream, salt and pepper and bring to a boil. Heat the butter and olive oil together. Add the mushrooms to the pan with the thyme and season with salt and pepper. Allow the mushrooms to fry until golden brown then add the garlic and fry until fragrant.

So that is going to wrap it up with this exceptional food steak and mushroom sauce pasta recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!