Stuffed gem squash
Stuffed gem squash

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, stuffed gem squash. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stuffed gem squash is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Stuffed gem squash is something which I have loved my entire life. They are nice and they look wonderful.

Any squash works well stuffed, however Gem and Acorn happen to be my absolute favourites. With delicate, creamy flesh, they're delicious just baked with a knob of butter, salt and pepper. Stuff them and you have a substantial meal. You don't really need a recipe either - just a few basic steps and dinner practically makes itself.

To begin with this recipe, we must prepare a few ingredients. You can have stuffed gem squash using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed gem squash:
  1. Take 2 Gem squash previously boiled
  2. Prepare 500 g beef mince meat
  3. Take 1 onion
  4. Make ready 1/2 yellow pepper
  5. Take 1/2 red pepper
  6. Make ready 1/2 green pepper
  7. Take 2 garlic cloves
  8. Make ready 1/4 tomato sauce
  9. Take 1/2 beef stock
  10. Get 1 tsp rajah mild
  11. Take 1 tsp paprika
  12. Prepare 1 tsp BBQ spice
  13. Take 1 tsp steak n chop spice
  14. Prepare 2 Tbsp brown onion
  15. Prepare 1 Tbsp minestrone soup
  16. Prepare Crumbled feta cheese

It's also a naturally low fodmap, gluten free recipe! TO MAKE THE GEM SQUASH: Slice the gem squash in half. Halve each gem squash, remove the seeds and drizzle with a little bit of olive oil on the cut surface. Bake the gem squash let them cool, make the corn filling and let it cool.

Steps to make Stuffed gem squash:
  1. Finely chopped peppers garlic cloves and onion.
  2. Then fry them and and crumble the beef stock and season it with all the spices.
  3. Add the mince meat and let it cook for a while.
  4. Stir it until it's cooked and starting to fry. Then pour the tomato sauce.
  5. Then on a small cup prepare your the mixture of soup then pour them over mince meat then let them be thickened
  6. Cup the cooked squash then pour the mince over the opened clean squash and crumble the feta cheese
  7. We enjoy the meal me and my husband with corn, vegetables, and stuffed gem squash.
  8. Enjoy we enjoyed the dinner.

Halve each gem squash, remove the seeds and drizzle with a little bit of olive oil on the cut surface. Bake the gem squash let them cool, make the corn filling and let it cool. Freeze these as required wrapped in cling film. Pick the remaining mint, keeping a few smaller leaves back to garnish, and roughly chop the rest. Place into a bowl with a splash of boiling water, a good swig of red wine vinegar and a pinch of salt.

So that’s going to wrap this up for this special food stuffed gem squash recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!