Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, prune pistachio almond bars. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Prune Pistachio Almond Bars is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Prune Pistachio Almond Bars is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have prune pistachio almond bars using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Prune Pistachio Almond Bars:
- Get Dry Ingredients:
- Get oats
- Make ready seed mix
- Make ready pistachios (shelled)
- Prepare almonds
- Prepare cinnamon
- Prepare Wet Ingredients:
- Get prunes (pitted)
- Make ready hot water
- Make ready vanilla extract
- Make ready molasses (or honey for a sweeter taste)
Steps to make Prune Pistachio Almond Bars:
- Blend dry ingredients in a food processor, until well combined. Scoop out and set aside.
- I used a sunflower seeds, pumpkin seeds, sesame seeds and linseeds mix.
- Blend the wet ingredients till smooth.
- Add oats mixture to the prune mixture and blitz till well combined.
- Line a glass dish with baking paper, scoop mixture in and press down.
- Refrigerate overnight.
- Cut into bars and enjoy!
So that’s going to wrap it up with this special food prune pistachio almond bars recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
