Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, macaroni with tuna. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Macaroni with Tuna is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Macaroni with Tuna is something which I have loved my whole life.
We Stock the Biggest Brands at the Lowest Prices. Huge Selection on Second Hand Books. Bring a large pan of lightly salted water to the boil. Pour the cream and milk into a casserole and bring to the boil.
To get started with this recipe, we have to prepare a few components. You can cook macaroni with tuna using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Macaroni with Tuna:
- Make ready 500 g Macaroni
- Take 2 X Canned Tuna
- Get 2 x onion
- Prepare Mayonnaise
- Get Mint
- Make ready 1 x green pepper
Stir in butter, garlic salt and pepper. Cook macaroni in a large pan of boiling salted water until al dente. Rinse under cold water, and drain. Mix tuna, onion, pepper, celery, garlic granules, mayonnaise, salt, pepper and mustard together in a large bowl.
Steps to make Macaroni with Tuna:
- Cook your 500g of Macaroni first boil the water and add a table spoon of cooking oil to ensure the macaroni does not stick together once your water boils put your macaroni in and stir once let it cook until its soft then drain the water
- Get a large bowl open your canned tuna and put it in the bowl then finely chop the 2 onions and green pepper add them inside the bowl take a handful of mint also chop finely and throw in the bowl aswel take the mayonnaise put 6 table spoons in the bowl and mix with all ingredients in the bowl then add salt pepper.
- Take the boiled macaroni and mix together with the Tuna in the bowl add more salt and pepper to suit your liking if you like extra creamy add more mayo then take this and put it in the fridge to cool down its best served cold with some braai meat or you can simply enjoy it on its own.
Rinse under cold water, and drain. Mix tuna, onion, pepper, celery, garlic granules, mayonnaise, salt, pepper and mustard together in a large bowl. Pour the contents of the saucepan into an oven proof dish, sprinkle with the cheese and place onto the middle shelf of your oven. In fact, pasta with canned tuna is one of the first pasta dishes that many young Italians learn to make. It's well known as a staple among university students and young singles.
So that is going to wrap this up for this exceptional food macaroni with tuna recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!