Orange Peel Scones
Orange Peel Scones

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, orange peel scones. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Orange Peel Scones is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Orange Peel Scones is something that I’ve loved my entire life. They are fine and they look fantastic.

Candied orange peel gives these scones some extra zip. The Trick to Buttery Flaky Blueberry Scones. The first thing you need to do is zest two to three mandarins. Delicious soft and flaky vegan orange scones with candied orange peel.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook orange peel scones using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Orange Peel Scones:
  1. Make ready 150 g bread flour
  2. Get 150 g cake flour
  3. Take 1.5 tbsp baking powder
  4. Make ready 100 g butter (small cubes)
  5. Get 0.5 tsp salt
  6. Get 30 g brown sugar
  7. Prepare 100 g yogurt/ milk
  8. Get 35 g orange peel (cut into small pc)
  9. Prepare 1 egg (3 tbsp into batter and rest for egg wash)

When grating orange peel, be sure to grate only the orange part of the skin. Scones are like biscuits — tender, soft, and best made with as little handling as possible. Boil orange peels to make your house smell delicious, or use them for a tasty treat to candy-coat and dip in dark chocolate or decorate homemade scones. Delicious Cranberry Scones With Orange Zest.

Steps to make Orange Peel Scones:
  1. Sift bread flour, cake flour and baking powder into the bowl.
  2. Mix #1 with butter and salt and rub them with hands until flour into small bits (crumble).
  3. Add orange peel and sugar into the bowl and mix with yogurt/milk and egg.
  4. Mix well and fold dough 3 times on the table.
  5. Put the dough in the fridge for 10 min. (if room temperature is high)
  6. Roll the dough about 1.5cm high and cut with cake mold ring (5.5cm)
  7. Egg wash the surface of cut dough.
  8. Preheat oven and bake it at 200C for 15 min. Rotate the tray and bake for another 5 min.

Boil orange peels to make your house smell delicious, or use them for a tasty treat to candy-coat and dip in dark chocolate or decorate homemade scones. Delicious Cranberry Scones With Orange Zest. These cranberry scones are perfect for holiday mornings. The scones are flavored with fresh cranberries, chopped nuts, and a little fresh. Chocolate chips and orange peel of scones.

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