Orange Squash
Orange Squash

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, orange squash. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Orange Squash is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Orange Squash is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook orange squash using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Orange Squash:
  1. Make ready 1 kg Oranges (sweetest one)
  2. Prepare 500 Grams sugar
  3. Take 500 Grams Water
  4. Make ready 1-2 Tablespoon Lemon Juice
  5. Take 1 pinch Saffron
Instructions to make Orange Squash:
  1. Take a pan and dissolve water and sugar and allow it to boil for 4-5 minutes. once the sugar syrup start to boil, add fresh lemon juice to it and stir well.
  2. Allow this solution to cool at room temperature, Gently crush the saffron threads and add it into warm sugar syrup.
  3. Now start preparing orange juice, peel the orange and remove seeds from the orange and blend the oranges until the oranges have been crushed very well.
  4. Make use of a steel juice strainer to strain all the orange juice. Now mix the orange juice and sugar syrup in bowl.
  5. You can store the orange squash in a glass jar and close the lid tightly.
  6. This squash can be refrigerated and used for 3-4 weeks. The flavor gets better after a few days.
  7. Serve with soda or chilled water with ice cubes.

So that’s going to wrap it up for this special food orange squash recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!