Tastiest creamy pasta
Tastiest creamy pasta

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, tastiest creamy pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tastiest creamy pasta is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Tastiest creamy pasta is something that I’ve loved my whole life.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have tastiest creamy pasta using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tastiest creamy pasta:
  1. Make ready 400 g tagliatelle pasta
  2. Take 250 g sliced button mushrooms
  3. Make ready 125 g chopped bacon
  4. Prepare 125 ml cream
  5. Take 50 ml chicken stock
  6. Make ready 50 ml basil pesto
  7. Take 30 ml grated Parmesan cheese

Make a quick roux with the butter and flour, then stir in the garlic and chicken broth. You then add the cream and let the sauce thicken. Just prior to serving, add the parmesan cheese and fresh parsley. Toss with the pasta and enjoy!

Steps to make Tastiest creamy pasta:
  1. Boil the pasta in a large pot of salted water. Drain and keep warm.
  2. Fry the bacon until just cooked. Add the mushrooms and fry until they have browned and the bacon starts to crisp
  3. Reduce the heat and add the cream a little at a time, stirring as it thickens. Stir in the stock and pesto and heat through.
  4. Add the bacon sauce and the Parmesan to the pasta and toss to combine. You can add extra cream if you want to

Just prior to serving, add the parmesan cheese and fresh parsley. Toss with the pasta and enjoy! Once at a rolling boil, add pasta and cook according to package directions. Meanwhile, in a medium saucepan over medium heat, add butter. Once butter is melted, stir in cream and turn to low, ensuring it won't burn.

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