Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chilli garlic paneer. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chilli Garlic Paneer is an easy and tasty veg starter dish that can be quickly made in minutes. It is low on the carb side and high on protein which makes. Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian cottage. This can be served in so many wonderful ways - as a starter for parties, as a evening snack.
Chilli garlic paneer is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Chilli garlic paneer is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook chilli garlic paneer using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chilli garlic paneer:
- Make ready 350 gm paneer
- Make ready 5-6 garlic chopped
- Get 4 green chillies slit or half cut
- Get 2 tsp Curry leaves
- Make ready 1 tsp red chilli powder
- Get 1 tsp coriander powder
- Take 1/4 tsp turmeric powder
- Make ready 1 tsp kitchen king masala
- Make ready 1/4 tsp fennel seeds
- Prepare to taste Salt
- Make ready 4 tsp oil
Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili Once oil is hot, add the ginger, garlic, celery and green chili. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. I don't tend to write about my father whom we affectionately call Pappa a lot around here.
Instructions to make Chilli garlic paneer:
- Cut paneer in finger shape… Or cubes
- In a pan add oil.. Than add chilli garlic paste saute it till it gets light brown than add fennel seeds and curry leaves. Saute it..
- Now add paneer and mix it slowly… Now add red chilli powder turmeric powder coriander powder salt and mix it.. Now add kitchen king masala mix it.. An cover it with lid.. For 2 to5minutes
Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. I don't tend to write about my father whom we affectionately call Pappa a lot around here. Apart from the fact that we grew up in a household where women solely managed and ran the kitchen. A super easy way to make paneer the Indo-Chinese way. Chilli Garlic Paneer tastes awesome with some simple white rice and dal.
So that’s going to wrap this up with this special food chilli garlic paneer recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
