Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, orange malpua. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Orange Malpua is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Orange Malpua is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have orange malpua using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Orange Malpua:
- Get 1 cup all-purpose flour
- Take 1 cup fine semolina
- Get 1/4 cup milk
- Get 1 tsp kesar
- Get 1/2 cup grated khoya
- Prepare Pinch cardamom powder
- Make ready Pinch baking powder
- Make ready 1 cup orange juice
- Make ready 1/4 tsp orange zest
- Get 1 tbsp sugar
- Make ready Ghee for frying the malpua For sugar syrup -
- Get 2 cup sugar
- Make ready 2 &1/2 cup water
- Take 1/4 tsp cardamom powder
- Get 1 small lemon wedge
Instructions to make Orange Malpua:
- In mixing bowl first add all the dry ingredients mix it then add the wet ingredients mix it very well then rest it for 20 minutes then make a sugar syrup for this heat a pan
- E add sugar and water cook it until it becomes little sticky add 1 small lemon wedge once done turn off the heat now heat a pan add ghee once the ghee is hot
- Deep fry all the malpuas once done put it in the warm sugar syrup your in the sugar syrup for 3 minutes then take it out then is ready to serve…
So that is going to wrap it up for this exceptional food orange malpua recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
