Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, fried spinach and veggies. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fried spinach and veggies is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Fried spinach and veggies is something that I have loved my whole life. They’re fine and they look fantastic.
Spinach with a lot of water on the leaves will steam in the wok and become soggy. Chop the spinach into pieces: Remove any thick, tough stems. Baby spinach can be stir-fried as is. Melt the butter with the oil in a large pan over medium heat until it stops bubbling.
To begin with this recipe, we have to first prepare a few ingredients. You can cook fried spinach and veggies using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried spinach and veggies:
- Prepare 1 bunch spinach (cleaned and chopped)
- Prepare 3 carrots(peeled and grated)
- Prepare 1 onion(chopped)
- Take 2 garlic cloves(crushed)
- Get 1 teaspoon paprika
- Take 1 teaspoon mixed spice
- Make ready 2 tablespoons canola oil
- Get 1 knorrox cube
Stir for a few seconds until the garlic is aromatic. Fried rice with vegetables is an easy and versatile dish perfect for vegetarians and vegans. We made this basic version with the vegetables we happened to have on hand, which was spinach, tomatoes and green beans. For the main dish, add some diced tofu for a vegan entree, or, mix up an egg or two and just add it into the mix!
Instructions to make Fried spinach and veggies:
- In a pot heat oil and fry onion and garlic
- Add rinsed and chopped spinach then add spices, knorrox cube stir, cook a bit and add carrots then mix well until they soft
- I served it with grilled chicken wings and ribs along with boiled sweet corn and butternut
We made this basic version with the vegetables we happened to have on hand, which was spinach, tomatoes and green beans. For the main dish, add some diced tofu for a vegan entree, or, mix up an egg or two and just add it into the mix! Season the shredded and battered spinach with salt to taste. To finish, place a big mound of shredded spinach on two plates. Top with the chopped onion and diced tomato followed by the battered spinach leaves, then garnish generously with the sauces.
So that’s going to wrap this up with this special food fried spinach and veggies recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
