Onion Parantha
Onion Parantha

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, onion parantha. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Onion paratha Recipe With step by step photos. Onion paratha are delicious whole wheat flatbreads stuffed with onions and a few spices. Onion Paratha Recipe By Indian Food Made Easy. Pyaaz paratha recipe, is a easy paratha recipe. this onion paratha recipe is best recipe when we need.

Onion Parantha is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Onion Parantha is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have onion parantha using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Onion Parantha:
  1. Prepare 1 onion chopped
  2. Prepare As needed wheat flour dough
  3. Get to taste salt
  4. Make ready 1/2 tsp red chilli powder
  5. Get 1/2 tsp cumin powder
  6. Prepare Pinch carom seeds
  7. Make ready 1/4 tsp cumin seeds
  8. Get 1/4 tsp black pepper Powder
  9. Get As needed oil for frying
  10. Make ready 2 green chilli chopped
  11. Take 1 bowl curd for serving

The Onion Paratha is a simple, everyday recipe that is nevertheless a wonderful treat for the palate. The masaledar stuffing of crunchy onions, perked up with green chillies and a range of spice powders. Onion paratha recipe - In Hindi known as pyaz ka paratha. Finely chopped onion is cooked with few spices and this mixture is added while making paratha dough.

Steps to make Onion Parantha:
  1. In a plate add onion.now add cumin seeds, carom seeds,salt,red chilli powder, black pepper Powder,green chilli.
  2. Add cumin powder.mix well.mow take small ball from dough and roll it.fill onion filling in it.close from all the sides.
  3. Roll it again.now heat tava.spread parantha on tava and Cook parantha from both the sides by applying oil.cook till crispy.serve hot with curd.

Onion paratha recipe - In Hindi known as pyaz ka paratha. Finely chopped onion is cooked with few spices and this mixture is added while making paratha dough. Crispy Onion paratha is an amazing Punjabi recipe of Indian flatbread that is flavored with onion water, stuffed with onion. Ingredients used in Tasty Onion Paratha Onion Bread. Achari Onion Paratha - whole wheat flatbread with onion, cilantro, lots of spices and pickle masala!

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