Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, onion samosa. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Samosa is an Indian deep fried spicy snack usually served with tea. In India we can see numerous varieties of samosas. Instructions. onion samosa stuffing recipe: firstly, in a large mixing bowl take sliced onions and poha. Onion Samosa is a very popular South Indian Snack variety.
Onion samosa is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Onion samosa is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have onion samosa using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Onion samosa:
- Make ready 1 cup maida/All purpose flour
- Make ready 1 tsp oil
- Take To taste Salt
- Prepare For stuffing
- Get 3 onion
- Take 1/2 cup crushed poha
- Take 3 tsp Coriander leaves
- Get 1 tsp Amchur(dry mango) powder
- Prepare 1 tsp red chilli powder
- Prepare To taste Salt
- Get as needed oil for frying
I have prepared it by sauteing onion and adding carrot, cabbage along with spice powders to make it flavourful. Onion Samosa Recipe, How To Make Onion Samosa Onion Samosa recipe is one of the most sought after snack recipe by many of my blog readers. Onion samosa has a super crispy, smooth exterior with a lightly spiced onion filling.
Instructions to make Onion samosa:
- Take maida add oil and salt and prepare dough.
- For stuffing: Chopped onion like kasturi,add coriander salt,red chillipowder and crushed poha.mix well. Poha will absorbed the moisture.
- From the maida dough prepare roti.cut in to two half.
- Take one half put stuffing.and make a samosa.prepared all samosa and serve with sauce or chutney.
Onion Samosa recipe is one of the most sought after snack recipe by many of my blog readers. Onion samosa has a super crispy, smooth exterior with a lightly spiced onion filling. Take a pan and put dalda and let it heat. Then add to maida, salt, mix well and Take a deep vessel put oil for deep fry and let it, then add the samosas, fry it till crisp and serve it with fried. Onion Samosa Recipe, pyaz ka Samosa, How To Make Onion Samosa Recipe.
So that’s going to wrap it up for this special food onion samosa recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!