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Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pork medallions in a sweet n sour mango & chilli sauce 😀. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pork Medallions in a sweet n sour Mango & Chilli Sauce 😀 is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Pork Medallions in a sweet n sour Mango & Chilli Sauce 😀 is something which I’ve loved my entire life. They are nice and they look fantastic.

UK's Largest Rage Of Retro Sweet Gifts. Save time and buy groceries online from Amazon.co.uk The Step by step how to cooking Pork Medallions in a sweet n sour Mango & Chilli Sauce 😀 Grease the bottom of the pot with butter. Lay the pork medallions on the bottom. Pork Medallions in a sweet n sour Mango & Chilli Sauce 😀 All added to the slow cooker overnight cooking really tasty #Pork #Dinner.

To get started with this recipe, we must prepare a few components. You can have pork medallions in a sweet n sour mango & chilli sauce 😀 using 9 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Pork Medallions in a sweet n sour Mango & Chilli Sauce 😀:

1. Take 4 pork medallion
2. Prepare 1/2 medium onion sliced
3. Get About 10 pieces mango i have frozen
4. Make ready 1/2 cup Apple juice
5. Get 1/4 cup passata tomatoe sauce
6. Prepare 1 tbls chilli sauce
7. Prepare 2 tbls Rice vinegar
8. Make ready 1 tbls sugar
9. Prepare 2 tsp corn flour into 2 tbls cold water

Add a bit of sambal or crushed red pepper to the sauce if you like some heat. The pork is amazing served over plain white or brown rice. In a medium bowl, combine the salt, bicarbonate of soda and water. Place the pork pieces in the bowl and turn to coat.

Instructions to make Pork Medallions in a sweet n sour Mango & Chilli Sauce 😀:

1. Grease the bottom of the pot with butter
2. Lay the pork medallions on the bottom
3. Then add the onions
4. Then the mango
5. Apple juice
6. Passata
7. Rice vinegar
8. Sugar
9. Sweet peppers chopped 2 colours
10. Stir a little then close the lid and cook low for 5 hours.
11. When putting the meat and onion use a strainer add it to the serving dish then add cornflour to thicken the sauce and keep seperatly On a serving dish. Sauce in a seperate dish or gravy boat and add the chilli sauce.
12. Lovely with some mashed potato and veg.

In a medium bowl, combine the salt, bicarbonate of soda and water. Place the pork pieces in the bowl and turn to coat. Place the tapioca starch in a large, resealable food bag. Dip the slices of pork in beaten egg and then drop into the bag; shake until all the pieces are coated. Blend cornstarch and soy sauce in small bowl; stir in pork until well coated.

So that is going to wrap it up with this special food pork medallions in a sweet n sour mango & chilli sauce 😀 recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!