Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, onion poha. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Onion Poha is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Onion Poha is something which I’ve loved my whole life. They’re fine and they look wonderful.
Onion Poha is a popular Indian breakfast recipe made from red or white flattened rice, herbs and spices. Till the potatoes get cooked, soak the Poha. Add in onions, curry leaves and green chilli. Add in little salt and sugar along with turmeric.
To get started with this particular recipe, we must prepare a few ingredients. You can have onion poha using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Onion Poha:
- Make ready 2 cups poha
- Get 1 onion
- Make ready 2 green chillies
- Get 4-5 curry leaves
- Make ready 1/4 turmeric powder
- Make ready 1 tsp sugar
- Take 1/2 tsp mustard seeds
- Prepare 1 tsp lemon juice
- Make ready 2 tsp oil
- Get as per taste Salt
- Get as required Coriander leaves for garnishing
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Steps to make Onion Poha:
- First wash the poha thoroughly and soak it for 5 minutes, then drain all the water and let it dry for 5 minutes.
- Now heat a pan and add oil to it, now add mustard seeds and let it crackle
- Now add curry leaves, green chilies and stir it. Now add onion and fry till it becomes pink.
- Now add poha to it and mix it with salt, sugar, turmeric and mix.
- Finally add lemon juice and coriander leaves and mix well and turn off the heat.
- Put ready poha in a plate and serve it with namkeen, pomegranate seeds, coriander leaves.
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