Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, onion pakoda. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Onion pakoda - Learn to make the best crispy onion pakoda at home. These are so delicious & addictive Onion pakoda recipe - pakoda or pakora are deep fried snack made with gram flour, salt. Onion pakoda are basically onion fritters made with gram flour (besan). You can even make these with chickpea flour.
Onion Pakoda is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Onion Pakoda is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have onion pakoda using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Onion Pakoda:
- Take 3 big onion
- Prepare 1 bowl gram flour
- Prepare as per taste Salt
- Prepare 1 tbsp Chilli powder
- Take 1 tbsp Turmeric powder
- Take as required Oil for frying
- Get as required Water
This is the way I make They make hot hot pakodas and the kitchen is quite visible from the dining area too. Onion Pakoda Recipe, Pyaz Pakoda recipe, How To Make Onion Pakoda Recipe. Onion Pakoda is a deep fried batter snack made of gram flour (besan), other spices and onions. Whether you want to entertain guests or just enjoy the pleasant rainy evening or cold wintery days, crispy and spicy onion pakoda can never go out of fashion.
Instructions to make Onion Pakoda:
- First of all cut onions in big piece.
- Take a bowl add gram flour in it.now add turmeric powder,salt and chilli powder in it.now add little water and prepare batter of bhajiya.
- Now take a pan and add oil in it. When it becomes hot. Take little amount of dough make small pakoda with your fingers.
- Fry it till they changed it colour. Now serve it with hot tea or coffee.you can serve it with curd chutney.everyone like it very much in this Rainy season.
Onion Pakoda is a deep fried batter snack made of gram flour (besan), other spices and onions. Whether you want to entertain guests or just enjoy the pleasant rainy evening or cold wintery days, crispy and spicy onion pakoda can never go out of fashion. Onion pakoda are deep fried onion fritters with Indian spices. Onion pakoda recipe is made with chickpea flour, rice flour, salt, carom seeds, chili powder. Pakoda Recipe: A quintessential Indian snack that is made with flour, salt, light spices and the main ingredient being onion or any other vegetable as an alternative. india, the onion pakoda is prepared with dense coating and less crisp. it is also popularly used in furthermore some important tips and suggestions to make crisp and golden onion pakoda recipe. as.
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