Hari Mirch Qeema
Hari Mirch Qeema

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, hari mirch qeema. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

#harimirchkeema #keema #bakraeidspecial #muttonkeema #qeemarecipe #nonvegrevipe #india ka kitchen hari mirch qeema, how to make. A must try Hari Mirch Keema, a spicy and very delicious Keema recipe. Recipes in Urdu and English. #HappyCookingToYou Written Recipe. Hello and welcome to my channel.

Hari Mirch Qeema is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Hari Mirch Qeema is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have hari mirch qeema using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hari Mirch Qeema:
  1. Take 1/2 kg mutton mince
  2. Take Salt
  3. Take 1/2 tbsp Red chilli powder
  4. Make ready 1/4 tsp Turmeric
  5. Take 300 gm yogurt
  6. Take 2 medium Onions (finely cut)
  7. Prepare 2 tbsp ginger garlic paste
  8. Prepare 6 whole black pepper
  9. Make ready 3 cloves
  10. Take 2 Black cardamoms
  11. Take 1 Small stick cinnamon
  12. Make ready 1 tsp Black pepper powder
  13. Take 1 tsp Garam masala powder
  14. Make ready 1 &1/2 cup Oil
  15. Get 6-8 medium size green chillies(without seeds) cut into 2 pieces
  16. Prepare Water as required

This is very easy and quick hari mirch qeema recipe. Must try this and share your reviews in comments below and please subscribe to my channel. Find out the Hari Mirch ka Keema Recipe in Urdu this is the most easy and traditional cooking recipe in all the Beef & Mutton. Step by step keema hari mirch recipe Pakistani.

Steps to make Hari Mirch Qeema:
  1. Take oil in a pan, add ginger garlic paste and mince. Bhonofy it.
  2. Now add salt, red chilli powder, turmeric, onions, cloves, black pepper, cardamoms and cinnamon. Bhonofy it and add water in it. Cook it till mince fully cooked.
  3. Now add yogurt, black pepper powder, garam masala powder and cook it for 5 minutes.
  4. Now add green chillies and simmer it for 1-2 minutes.
  5. Serve it hot with Sheermal/ Naan

Find out the Hari Mirch ka Keema Recipe in Urdu this is the most easy and traditional cooking recipe in all the Beef & Mutton. Step by step keema hari mirch recipe Pakistani. If you want simple, easy, quick and hearty meal, try this Keema hara masala recipe. The aroma of fresh coriander and the spice of. A must try Hari Mirch Keema, a spicy and very delicious Keema recipe.

So that’s going to wrap it up with this special food hari mirch qeema recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!